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What’s the difference between salt and seasoning?Updated 2 months ago

Salt is the essential element for seasoning most dishes because it enhances the natural flavors of food. Seasonings, on the other hand, are blends of various herbs, spices, and other flavoring agents that add depth and complexity to your dishes. Think of salt as your base flavor enhancer, while seasonings bring specific flavors and aromas, like garlic, rosemary, or paprika.

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